VEGETARIAN

Cauliflower, Ginger and Carrot Soup

Whole Wheat Baguette

Yellow and Green Bean Salad with Olives,
Cherry Tomatoes and Summer Savory

Arugula Salad with Lemon Parmesan Dressing

Sprouted Grain Pasta a la Checca

Portobellos stuffed with Spinach and Goat Cheese

Carrot Cake with Cream Cheese Frosting